Louise Hagger, Twisted Cookbook

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September 2020

The new cookbook from the team behind Twisted is out now. We think the commissioning editor Lauren Whelan put it well when describing the book: ‘this is a bright, bold, breath of fresh air cookbook that we all need in our lives; it’s going to remind us to indulge, break the rules, have fun and most of all enjoy food.’

We think that’s a fairly perfect description of what Louise does with her food photography as well, hope you love this work as much as we all do.