Louise Hagger, Twisted Cookbook

September 2020

The new cookbook from the team behind Twisted is out now. We think the commissioning editor Lauren Whelan put it well when describing the book: ‘this is a bright, bold, breath of fresh air cookbook that we all need in our lives; it’s going to remind us to indulge, break the rules, have fun and most of all enjoy food.’

We think that’s a fairly perfect description of what Louise does with her food photography as well, hope you love this work as much as we all do.